Nosh

Miso and Soba Noodle Soup with Roasted Sriracha Tofu and Shiitake Mushrooms

Miso and Soba Noodle Soup with Roasted Sriracha Tofu and Shiitake Mushrooms With inspiration from…

The Lusty Vegan: Cookbook Meets Dating Manual

That may seem redundant – dating and cooking. After all, isn’t dating about restaurants and…

Vegan Holiday Cooking from Candle Cafe: Celebratory Menus and Recipes from New York's Premier Plant-Based Restaurants
Vegan Holiday Cooking: Braised Cranberry-Orange Tofu

Warm roasted tofu, ruby red cranberries, and oranges pop with the delicious flavors of the…

Vegan Cashew + Sun-Dried Tomato Dip

This gorgeous dip is full of decadent, rich taste – and protein packed! By the…

Kabocha and Butternut Squash and Roasted Carrot Soup

Few things say fall more than soup, particularly butternut squash soup. This recipe changes it…

Sharon Gannon’s Simple Recipes for Joy Will Save Your Life, The Animals, and The Planet

Sharon Gannon is the celebrity yogi, we don’t mean self-proclaimed yoga girls with nose jobs…

Four Seasons Beverly Hills Announces Vegan Menu

The world it is a-changing!  Four Seasons Hotel Los Angeles at Beverly Hills just announced a…

Skillet Fried Cauliflower Drummies & Texas Slaw

This recipe was originally inspired by the traditional Indian recipe Gobi Pakora but we took…

Vegan Brown Sugar Peach & Plum Tart

Bake this tart while peach and plums are perfect and in season. This  Brown Sugar…

5 Ingredient Vegan Cinnamon Tahini Cookies

Hey Girl, sugar is so 1924.   Try these 5 ingredient vegan cinnamon tahini cookies that…