Thursday, October 18th, 2018

desserts

Raw Beet, Strawberry, and Coconut Cake with Coconut Cashew Nut Frosting

An ingredient like beet, with such a strong color, is great for adding color to cakes—choose the purple variety. With such a vibrant red base and ...

More desserts

Vanilla Ice Cream Sandwich Cake

Life doesn’t always go as planned. Sometimes, fun (and dessert) has to happen on short notice. This gorgeous dairy-free dessert tastes astoundingly ...

How To Make A Vegan Chocolate Ice Cream Shell

Smucker’s Magic Shell—the chocolate sauce with the waxy taste and hydrogenated oil that hardens on ice cream—has the distinction of being ...
Raw Chocolate Vegan Candy Apple Wedges

Raw Vegan Candy Chocolate Apple Wedges

Like a healthlier spin on candy apples, these 3 bite snacks are ideal after school bites or late night nibbles when ...

Homemade Vegan Gummy Candy (Turkish Delight)

Megacute foodie marrieds Annie & Dan Shannon can veganize nearly anything! Today, they take on Turkish delight - not to be ...

Heavenly Homemade Coconut Cream

You can have your coconut cream, and eat it too, darling. This simple vegan, gluten and soy free treat takes about ...

Santa Hat Brownies

These brownies are very decadent, very chocolatey and guaranteed to make your family more tolerable this weekend. INGREDIENTS: Brownies 4 cups walnut flour (or ...

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